Cock-a-doodle-dooooooo.
Friday, April 5, 2013
Photo A Day, 4/2/13
Alyssa Goodman looks in awe at farm-fresh eggs Tuesday, April 2, 2013 in the Angus and Betty McDougall photo lab at the University of Missouri, Columbia. The eggs were a gift from photojournalism professor David Rees, who happened to be leaving the building at the time. Upon hearing that Goodman had only ever eaten eggs purchased at a supermarket, Rees generously insisted Goodman take two of his six eggs, suggesting she would be astounded by the rich color and taste.
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